Rachel Allen is a bestselling cookery writer, TV chef and celebrated teacher at the world-famous Ballymaloe Cookery School in County Cork, Ireland. We were delighted to have Rachel join us at Comber Earlies Food Festival, 22 June 2024 and pleased that she will be returning to our Demo Kitchen at this year's Tide and Turf Portavogie, on 7 September 2024.
You can read more about Rachel here.
Rachel has shared some recipes for you to make at home, centred around the theme of Taste Autumn, with Tide and Turf at the forefront.
Tide and Turf Portavogie is part of Taste Autumn in Ards and North Down. To view the full programme, click here.
You can view Rachel's recipes, curated for Taste Summer, centred around Comber Earlies, here.