Number of results: 41
, currently showing 1 to 20.
Groomsport
Pub / Nightclub
The Groomsport Inn is the ideal location to enjoy a quiet meal or drink by a wood burning stove. You can also enjoy all the live sporting action or host a private party in one of our function suites, perfect for all occasions.
Comber
Café
The Kingfisher Kitchen offers delicious homemade food, speciality Fairtrade coffees, teas and soft drinks. The tasty menu includes homemade dishes with vegetarian and children’s options available.
Comber
Delis, Food Markets and Farm Shops
There are over 24 regular traders selling artisan food and plants. The range includes breads, cheeses, vegetables, fruit, cakes, tarts, eggs, olives, jams, chutneys, fish, dry cured bacon, sausages, flowers, chocolate, sauces, and oils.
Bangor
Restaurant
Fine cuisine - Prime Beef, Chicken, Irish Lamb and fresh local Seafood.
Vegetarian dishes also available.
Bring Your Own Wine or Beer (BY0).
A La Carte and Bistro menu's available.
Private parties catered for.
Bangor
Pub / Nightclub
Gastro pub serving food Mon-Fri.
Bar famous for it's specialty cocktails.
Bangor
Restaurant
Good, honest food using the finest local, seasonal produce, wonderfully cooked and presented, matched with a superb wine list. The Coq & Bull is the place to be.
Bangor
Restaurant
Appropriately described as a 'fixture' in Bangor, County Down, Wolseys Bar & Restaurant has been a favourite meeting place for over 30 years. Wolsey's of Bangor is owned and operated by the Wolsey family.
Comber
Café
Freshly prepared and locally sourced is our ethos. We use quality local suppliers to bring you fresh, tasty ingredients and then we work our Sugarcane magic of cooking with LOVE to bring our range of dishes to the plate.
Newtownards
Delis, Food Markets and Farm Shops
Homegrown is a family run business, who have a real zest for local produce and who come from a farming background.
Newtownards
Delis, Food Markets and Farm Shops
A 2007 farm diversification project which now focuses on making the very best, premium quality ice cream from our own cows milk using the best local ingredients.
Bangor
Street Food
Wolf & Devour is one of Northern Ireland’s most established and stylish Street Food trucks. Stylishly kitted out, it serves only the best local produce we can get our hands on. Run by a team of young enthusiastic ‘foodies’.
Greyabbey
Restaurant
A former coaching house with a cosy traditional atmosphere and log fire in picturesque Greyabbey, just three miles from famous Mount Stewart house and gardens. Fine food catering for all tastes. Families especially welcome.
Killinchy
Restaurant
Renowned for its fresh food and wonderful hospitality, Daft Eddy's offers fresh seafood and a host of other local produce.
Newtownards
Café
Opened in 2004 The Old Post Office Tea Rooms are situated on the picturesque shores of Strangford Lough in the village of Lisbane, County Down, between Comber and Downpatrick. This grade B listed thatched building dates back to the 1840s.
Bangor
Restaurant
We have been serving food for over 50 years. Our founder, Mr Tom Davis, started the family run business in 1968 in Belfast. Skandia group consists now of 3 restaurants, Neill's Hill, Acton & Sons, and Tom's part of the Bangor dining scene since 1971.
Donaghadee
Restaurant
The Pub On The Pier at Donaghadee, serving tasty bar snacks all day with fresh fish, delicious local beef, pork, lamb and game for lunch and dinner.
Holywood
Restaurant
Rayanne House is the only Exclusively Fine Dining restaurant in the Belfast area. This perfect, period location offers private dining room and surroundings to create a unique culinary experience.
Holywood
Café
The restaurant is Bridgestone Guide recommended, serving quality food with fresh ingredients and an individual touch. We're open 7 days a week, as well as friday nights for dinner. We hold popular monthly wine/beer/whiskey tasting evenings too.
Killinchy
Restaurant
Balloo House is a beautiful country pub and restaurant that successfully combines history, tradition and comfort with a forward thinking attitude and passion for excellence in food.